Vegetarian Invent-A-Rolls (cntd)
Donna Donna Roll 13.75
Tempura asparagus, tempura scallion, cream cheese &
sundried tomatoes (8 pcs)
Hot Chick 12.00
Hot & spicy chopped veggies, spicy mayo & flake (8pcs)
Lady Love 12.50
Tempura asparagus, avocado, seaweed salad, scallion &
cucumber (8 pcs)
Lauren Roll 8.50
Avocado, peppers, cucumber & cream cheese (6 pcs)
Ravishing Rachel 12.50
Tempura zucchini, guava paste, scallion, cucumber &
asparagus (8 pcs)

Sushi & Sashimi Dinners
Served with Miso soup

Almond Joy Chicken Chirashi Dinner 16.25
Chunky tempura chicken tossed with spicy mayo, toasted
almonds, toasted coconut & mandarin oranges, topped
with sweet soy & seeds, served over a sushi rice bowl
Chirashi-Zushi 26.00
Arthur’s favorite! Assorted sashimi, masago caviar &
shellfish on top of sushi rice. Crisp nori on the side
Fisherman’s Scattered Sushi 18.75
Crab, seaweed salad, masago caviar, sundried tomatoes,
avocado, scallion, over a rice bowl, with spicy oil & seeds
Tekka-Domburi 24.00
Tuna sashimi over a sushi rice bowl. Crisp nori on the side.
Una Don 24.00
Barbecued freshwater eel over a sushi rice bowl
Junior Sushi Dinner 18.75
4 pieces of nigiri sushi (chef’s choice) & a cucumber roll
Regular Sushi Dinner 27.00
6 piece of nigiri sushi (chef’s choice) & a tuna roll
Deluxe Sushi Dinner 33.00
9 pieces of nigiri sushi (chef’s choice) & a California roll
Junior Sashimi Dinner 27.50
4 selections of sashimi & caviar (chef’s choice)
Regular Sashimi Dinner 35.00
6 selections of sashimi & caviar (chef’s choice)
Deluxe Sashimi Dinner 47.00
10 selections of sashimi & caviar (chef’s choice)
Sushi & Sashimi Combination Dinner 62.00
2 spicy hand rolls, 6 pieces of maki zushi, 6 pieces nigiri
sushi & 6 selections of sashimi (chef’s choice)

The Sushi Bar
Each selection is two pieces
specify: nigiri (with rice) or sashimi (without rice)
BBQ eel (Unagi) 7.50
Capelin Roe (Masago) 5.75
Crab 6.00
Fatty Salmon 7.00
Flying Fish Roe (Tobiko) 7.25
Octopus (Tako) 7.00
Salmon (Sake) 6.25
Sea Scallop (Hotate) 7.75
Shrimp (Ebi) 6.75
Smoked Salmon 7.50
Squid (Ika) 6.50
Tuna (Maguro) 7.00
Yellowtail (Hamachi) 7.75
White Tuna (Escolar) 7.00

The Basics: Maki & Hand Rolls
Asparagus Roll 5.00
Avocado Roll 6.50
California Roll 8.00
Cucumber Roll 5.50
BBQ Eel with Avocado or Cucumber 7.75
Escolar (White Tuna) with Avocado or Cucumber 7.50
Kampyo Roll (sweet marinated gourd) 5.25
Oshinko Roll (picked daikon radish) 4.75
Philly Roll 10.00
Smoked salmon, cream cheese, cucumber & scallion
Portobello Mushroom Roll (sautéed) 6.50
Rainbow Roll 14.50
Crab, avocado, masago & cucumber, topped with tuna,
salmon & escolar sashimi
Salmon with Avocado or Cucumber 7.50
Broiled Salmon with Avocado or Cucumber 7.50
Crispy Salmon Skin with Avocado or Cucumber 6.75
Scallop & Masago with Avocado or Cucumber 8.25
Shrimp with Avocado or Cucumber 7.50
Spicy Roll 8.75
choose one: Tuna, Salmon, Escolar, Crab, Yellowtail,
Scallop or Shrimp
Tempura Roll (ingredient is Japanese Deep Fried) 9.00
choose one: Shrimp, Crab, Salmon or Calamari Steak
Tempura Vegetable Roll 8.00
choose one: scallion, yam, asparagus, carrot, zucchini
or peppers
Tuna with Avocado or Cucumber 7.75
Yellowtail with Avocado or Cucumber 8.25